COBRANZA
Crianza |
| Type of wine |
| Crianza
red with Vino de la Tierra de Castilla y
León designation of origin |
| Volume |
| 13° |
| Grape variety |
| Tempranillo • Cabernet |
| Winemaking |
| One
year in oak casks followed by at least 12 months in the bottle. |
| Characteristics |
| Cherry
red colour with ruby undertones. On the nose it offers aromas
of ripened fruit blended with the roasts of the oak, vanilla;
it is very harmonious. In the mouth, it is persistent, intense,
has a good body, and is big and pleasant with an intense
finish. It is a wine that gives a good reflection of the
character of the varieties and its aging in American oak. |
| Gastronomical recommendations |
| Especially
recommended with cured cheeses, cold meats, meat roasts and
stews. |
| Serve
between 15° and 18°. |
| Formats |
18,7
cl. & 750 ml. bottles, Magnum y Double Magnum.
Presentation per box: 45 small bottles; 12 bottles. |
| Codes |
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8422752000022 |
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| Bravía |
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| Montestrella |
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